15 Over-the-Top Eclairs You Can Make At Home

This simple and elegant eclair has a sugar topping to compliment the rich vanilla flavor.

Get the recipe from Kitchen Wench.

Instead of a heavy pie, try a light and airy eclair version with an apple pie filling and caramel glaze.

Get the recipe from BakingDom.

These vibrant eclairs are bursting with blueberry and floral flavor notes.

Get the recipe from Sift & Whisk.

Not having it with small eclairs? Make an eclair pie for something a bit more decadent.

Get the recipe from Cooking Classy.

Add some color to your pastries with ruby red raspberries.

Get the recipe from Bakers Royale.

This light and whipped creamy dessert is the perfect summer sweet.

Get the recipe from Ambrosia Baking.

Give the classic eclair a little flair by dipping it in colored frostings and sprinkling on some whimsical toppings.

Get the recipe from Love & Olive Oil.

Vary the shape and texture by making eclairs into bars. Then throw some peanut butter on there. Just for good measure.

Get the recipe from Cookies and Cups.

All the elements you love from a lemon meringue pie, in a tiny eclair form.

Get the recipe from Food For My Family.

Give your eclairs a salty sweet twist.

Get the recipe from Trissalicious.

Elevate strawberry shortcake by making it into a pretty-in-pink eclair cake.

Get the recipe from Inside BruCrewLife.

Give the campfire favorite a classy upgrade.

Get the recipe from Bakers Royale.

This tiny treat gives you all the flavors of an eclair without the hard work.

Get the recipe from The NY Melrose Company.

Make them bite sized for a party dessert.

Get the recipe from Dessert For Two.